Commission Implementing Regulation (EU) 2024/601 of 14 December 2023 laying down ... (32024R0601)
Commission Implementing Regulation (EU) 2024/601 of 14 December 2023 laying down rules for the application of Regulation (EU) No 1308/2013 of the European Parliament and of the Council as regards the certification of hops and hop products and related controls
- COMMISSION IMPLEMENTING REGULATION (EU) 2024/601
- of 14 December 2023
- laying down rules for the application of Regulation (EU) No 1308/2013 of the European Parliament and of the Council as regards the certification of hops and hop products and related controls
- SECTION 1
- INTRODUCTORY PROVISIONS
- Article 1
- Definitions
- SECTION 2
- CERTIFICATION OF HOPS AND HOP PRODUCTS
- Article 2
- Certification procedure
- Article 3
- Marking and sealing
- Article 4
- Certificate
- Article 5
- Common certification requirements for hops and hop products
- SECTION 3
- ADDITIONAL CERTIFICATION REQUIREMENTS FOR HOPS
- Article 6
- Unprepared hops presented for certification
- Article 7
- Verification of the minimum quality criteria of unprepared hops
- SECTION 4
- ADDITIONAL CERTIFICATION REQUIREMENTS FOR HOP PRODUCTS
- Article 8
- Safeguards during the production of hop products
- Article 9
- Information and record keeping by processing plants
- SECTION 5
- CERTIFICATION AUTHORITIES AND CERTIFICATION CENTRES
- Article 10
- Competent certification authority
- Article 11
- Approval and control of certification centres
- Article 12
- Withdrawal of approval
- SECTION 6
- NOTIFICATIONS
- Article 13
- Notification to the competent certification authority
- Article 14
- Notifications to the Commission
- Article 15
- Publication of lists
- SECTION 7
- FINAL PROVISIONS
- Article 16
- Entry into force
- ANNEX I
- MARKING OF PACKAGES REFERRED TO IN ARTICLE 3
- ANNEX II
- COMPOSITION OF THE UNIQUE CERTIFICATE REFERENCE NUMBER REFERRED TO IN ARTICLE 4
- 1. CERTIFICATION CENTRE
- 2. MEMBER STATES CARRYING OUT CERTIFICATION
- 3. YEAR OF HARVESTING
- 4. UNIQUE IDENTIFICATION NUMBER
- 5. IDENTIFICATION OF THE CONSIGNMENT
- ANNEX III
- ENTRIES REFERRED TO IN ARTICLE 4(2), FIRST SUBPARAGRAPH, POINT (h), AND ARTICLE 4(3), POINT (i)
- ANNEX IV
- METHODS REFERRED TO IN ARTICLE 7
- A. SAMPLING METHOD
- 1. Sampling
- (a) Packed hops
- (b) Hops in a loose pile
- 2. Mixture
- 3. Sub-sampling
- 4. Storage
- B. METHODS FOR CHECKING THE MOISTURE CONTENT OF HOPS
- 1. Method (i)
- 2. Method (ii)
- C. METHOD FOR CHECKING THE EXTRANEOUS MATTER CONTENT
- 1. Determination of the leaf, stalk and waste content
- 2. Determination of the seed content
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